OUR PRODUCTS

Aged Basmati rice offers an enhanced quality, taste, aroma and fluffiness of the grains. Aged to perfection, this product is your go-to for cooking tasty non-sticky rice. Cook irresistible servings like khichdi, pulao and jeera rice with this aged basmati rice.

Available in 2lb, 4lb, 10lb, 20lb

Ajwain seeds are a brownish-green coloured spice with a strong aromatic essence. Highly beneficial for your digestive system, they are most commonly used for tempering which is poured in the dals.

Available in 100g, 200g, 400g, 4lb

Also known as refined flour, all-purpose flour is made from wheat grains after removing the brown husk. The flour is full of carbohydrates and helps in overcoming weight loss. You can use it to prepare bread, biscuits and cakes or use it to thicken the crusty coating on fried foods.

Available in 2LB, 4LB, 8LB

Almonds are rich in fats which makes them a perfect source of oil. Almond oil has properties and nutritional benefits which are very good for skin and hair care.

Available in 15 FL OZ, 8 FL OZ

Almonds are referred to as nuts which are rich in vitamins, minerals and proteins. They help in preventing many diseases like cholesterol, cancer and heart-related disease. Almonds can be used in making milk, oil, butter, flour, desserts and can also be eaten raw or toasted.

Available in 400g, 800g, 3LB

850g

Available in 850g

Made from raw mangoes, Amchur powder has a tangy flavor. Filled with vitamins, it is good for your eyes and stomach. Add it to a dish, to give it a flavorful twist.

Available in 200g, 400g

This spice is made from dry pomegranate seeds. It is red in color and has a tangy taste. It acts as an antioxidant when added to food.

Available in 100g, 200g

This greyish flour, with a strong and nutty aroma, is made from pearl millet. It is high in protein and fiber, and good for diabetic patients. You can make bajra rotis, parathas, and theplas with this flour.

Available in 2LB, 4LB

Basmati Mamra, made from basmati rice, is known for its slightly nutty flavour. It is a common ingredient in cooking and making snacks like chivda and bhel. It helps in weight loss, boosts immunity and strengthens bones.

Available in 400g, 5Lb

It is a dry aromatic leaf used in cooking. This herb is beneficial for digestion and provides immunity. You can use it while making soup, stew or dal.

Available in 0.5Oz, 2Oz

This flour is freshly milled from ground chickpeas or garbanzo beans and is a staple of south asian cuisine. It is high in protein, iron, and fiber. It is low in fat, has no cholesterol. You can use it to make peanut butter bars, chickpea flour frittata, or gluten-free cakes. It works great in recipes where it might not always get fully cooked or roasted. You can also use it to make delicious dhokla and fritters (bhajjis).

Available in 2LB, 4LB, 10LB

This spice is black in color and comes with a smoky flavor. It is anti-inflammatory in nature. You can use it for making soups and casseroles.

Available in 100g

Also known as Cowpea, Black Eye Peas are highly nutritious as they are good for the heart and help in reducing cholesterol levels. Black Eye Peas have a strong aromatic flavour and are a key ingredient in traditional Indian cuisines.

Available in 2LB, 4LB

Made from peppercorn, it is used black pepper as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. Being an anti-oxidant, it has numerous other health benefits.

Available in 100g, 400g, 4lb

Black pepper is one of the most commonly used spices worldwide. It has been deemed the “king of spices” It has a sharp and mildly spicy flavor that goes well with many dishes.

Available in 400g

800g

Available in 800g

This whole grain natural rice is sourced from the Himalayas and offers a light distinctive flavor. Brown basmati rice goes well with stews, curries and veggies. Win in the kitchen with heavenly pulao and biryani prepared with this rice.

Available in 2lb, 4lb, 10lb

2LB

Available in 2LB

10LB 20LB

Available in 10LB 20LB

Sona Masoori brown rice offers a unique taste and quality. This versatile rice can be used to prepare a variety of delectable rice dishes that you can relish with the whole family. It’s the same grain as Sona Masoori, just unpolished with the goodness of husk and fibers.

Available in 10LB

Also known as black cumin, this slightly bitter and warm spice is used to accumulate taste in food dishes. Along with being an antioxidant, it helps to lower cholesterol. You can use it to add a crackly crunch to any dish.

Available in 100g, 200g

96OZ, 32.5OZ

Available in 32.5 LB, 96 FL OZ

It is derived from green cardamom, has a brown texture, and exhibits a minty taste but has a sweet aroma. You can add it to food dishes or to milk, to enhance flavor.

Available in 100g, 200g, 400g

These kidney-shaped nuts are sourced from cashew trees, rich in unsaturated fats and help improve blood sugar levels and keep the heart-healthy. They are rich in many nutrients and are mainly used in cooking sweets, smoothies, Indian sabzi, topped in biryani and also for munching your daily dry fruits.

Available in 400g, 800g, 3LB

Cashew nuts have a nutty, buttery sweet flavour naturally. They contain heart-healthy fats and are a good source of copper, magnesium and good for brain health. These nuts are used in making desserts, sweets, shakes, biryani, Punjabi sabzi and also for your daily munching.

Available in 400g, 800g

An oil from pressed castor beans, used for a wide range of cosmetic and medical purposes like digestive issues. It can be used as an irritant/ stimulative laxative and provides benefits to hair, face and skin.

Available in 17 OZ, 8 OZ

4LB, 10LB, 20LB

Available in 4LB, 10LB, 20LB

Chana dal is simply chickpeas that have been split and polished. It is nutrient-rich and improves the digestive system. Apart from using it in salads, soups and curries, you can use it to make delicious papads and pancakes.

Available in 2LB, 4LB, 8LB, 55LB

Made from grinding cinnamon sticks, it is sweet in taste and is a good cure for digestive problems. You can use it to make yoghurt, bread, cookies, and other sweets and savoury foods.

Available in 100g

Cinnamon sticks Flat are popularly used in many South Asian dishes to add flavor. It is one of the oldest spices known and is linked to various health benefits. Adding cinnamon sticks to a cup of tea in the morning can ease a sore throat.

Available in 100g, 200g, 400g, 4lb

Cinnamon sticks are popularly used in many South Asian dishes to add flavor. It is one of the oldest spices known and is linked to various health benefits. Adding a cinnamon stick to your cup of tea in the morning can ease a sore throat.

Available in 100g, 200g, 400g, 4lb

This condiment is made by grinding cloves into powder. It can be used in cookie and cake recipes. It has important nutrients and can kill harmful bacteria

Available in 100g

400g

Available in 400g

1LB

Available in 1LB

A fine, white powder mainly used in South-Asian cooking. It is made of dehydrated coconut milk or shredded coconut meat and has a sweet flavour. They contain healthy saturated fats and help stabilize blood sugar. It is mainly used in making curries, desserts, puddings, soups and bread.

Available in 400g, 800g

2LTR, 5LTR

Available in 2L, 5L

2L

Available in 2L

8OZ, 24OZ

Available in 8OZ, 24OZ

A mixture of coriander and cumin powder, it adds a sour taste to curries and vegetables. It helps in controlling blood sugar levels

Available in 200g, 400g, 800g, 4lb

These are the dry fruits found on the coriander plant. They are found in the ground. Often used in traditional cooking and making garam masala, they give out a mellow, tart and citrusy flavor.

Available in 200g, 400g, 800g, 4lb

This flour is made from dried corn and is a common staple in various households. It is gluten-free and protects against celiac disease. You can use it as a thickening agent in stews, and to prepare corn tortillas, empanadas or the all-famous Makki di roti. Enjoy sweet treats like cakes, halwa, biscuits and pancakes prepared with corn flour.

Available in 2LB, 4LB

Corn Oil is extracted from the germ of corn and contains some healthy components like vitamins and helps to lower blood pressure levels. It is generally used in cooking at high smoke points and is a key ingredient in some margarine.

Available in 32.5 LB, 96 OZ

200g

Available in 200g

This spice, also known as red chilli flakes, is made by crushing dried red chilli. It is smoky hot and can be added as a topping, or to recipes when cooking. The flakes are ideal as a seasoning for pizza, pasta and casseroles.

Available in 100g, 200g

20LB

Available in 20LB

200g

Available in 200g

This is the powdered form of cumin seeds. It is good for digestion and keeps the stomach clean. In India, it is usually used in Jal-jeera, a flavorful summer beverage.

Available in 200g, 400g, 800g, 4lb

This spice is popular for its warm, distinct flavor and strong aroma. It is good for digestion and reduces food-borne problems. You can use it to season dishes such as soups, vegetables, dal and rice.

Available in 100g, 200g, 400g, 800g, 4lb

It is a blend of spice and herbs such as turmeric, cardamom, and more. It is good for your digestive system and can lower blood sugar levels. You can use it as an all-purpose seasoning to flavor soups, stews, sauces, marinades, meat and vegetables.

Available in 200g, 4lb

284g

Available in 284g

Red kidney beans are widely used in soups, cold bean salads and chilly. They offer a mild flavor and creamy texture that goes well with other ingredients, but also can be eaten on their own.

Available in 2LB, 4LB

8oz

Available in 8OZ

A concentrated product of can juice, naturally sweet in taste and is an unrefined sugar product. It is often mixed with food like coconut, peanuts, and to make traditional desserts and candies. It is claimed to have many health benefits and is good for immune function.

Available in 2.2b, 4.4lb, 11lb

This rice is nutritious and easier to digest compared to raw rice. Make yummy crispy dosas with this rice and pair it with a side of chutney and sambar.

Available in 10LB 20LB

400g, 800g

Available in 400g, 800g

200g

Available in 200g

They are dates without moisture and have a longer shelf life. Dates are rich in nutrients and help with hypertension and maintaining good heart health. They are eaten plain or stuffed with fillings, also used in a range of sweet and savoury dishes like slices of bread, puddings, cakes and many more.

Available in 200g

A variation of the normal chilli powder that is hotter and spicier. You can use this as an add-on flavor to your dish when you’re craving an extra spicy, typical South Asian meal.

Available in 200g, 400g, 800g, 4lb

Extra Long Basmati Rice offers low levels of saturated fats than other varieties. Originating in India, this rice is favored for the length of its grains and soft texture. Use it to prepare tasty South-Asian dishes such as biryani and pulav.

Available in 10lb, 20lb, 40lb

200g

Available in 200g

340g

Available in 340g

5LB

Available in 5LB

Enhance the taste and texture of your favorite dishes with our premium Fried Onions, made from fresh, high-quality onions, perfectly sliced and fried to a crispy golden brown. Their rich aroma and crunchy texture make them an essential ingredient in biryanis, curries, salads, and more!

Available in 200g ,400g

400g

Available in 400g

3.5LB

Available in 3.5LB

1Kg

Available in 1Kg

312g

Available in 312g

284g

Available in 284g

Savor the authentic flavors of South India with our Frozen Avial Mix – a carefully curated blend of fresh, high-quality vegetables, pre-cut and ready to cook. Avial, a staple dish from Kerala, is known for its rich coconut-infused taste and nutrient-packed ingredients. With our frozen mix, you can now prepare this classic dish effortlessly in minutes!

Available in 400g

300g, 908g

Available in 300g

312g

Available in 312g

284g

Available in 284g

325g, 975g

Available in 325g, 975g

When buying these, do not thaw. You can season these with some oil and spices and toss or roast them. Okra is rich in Vitamins A and C, magnesium and antioxidants. You can eat this with roti or have them roasted.

Available in 300g, 908g

284g

Available in 284g

44LB (20kg)

Available in 44LB

400g, 1.2kg

Available in 400g, 1.2kg

12 Peaces 2.64LB

Available in 2.64LB

Enjoy the natural taste and rich nutrition of Frozen Cassava Chunks, pre-cut and frozen to preserve freshness. Cassava, also known as yuca or manioc, is a versatile root vegetable used in a variety of dishes, from crispy fries to hearty stews. With our ready-to-cook cassava, preparing your favorite recipes is now quicker and more convenient than ever!

Available in 312g

20 Pieces - 500g

Available in 500g

20 Pieces - 500g

Available in 500g

20 Pieces - 500g

Available in 500g

Enjoy the rich, tropical flavor of fresh coconut with our Frozen Coconut Slices—perfectly cut and frozen to lock in their natural taste and nutrition. Whether you're preparing traditional dishes, refreshing smoothies, or healthy snacks, our coconut slices bring authentic taste with ultimate convenience.

Available in 400g, 1.2kg

Also referred to as Moringa, these are highly nutritious and help aid several health issues. These are used in making soups, curries and can also consume them with stuffed fillings.

Available in 300g

340g, 1.2kg

Available in 340g, 1.2kg

400g

Available in 400g

Bring home the natural goodness of Frozen Grated Coconut, freshly sourced, finely grated, and frozen to retain its authentic taste and aroma. Whether you're preparing traditional South Indian dishes, exotic curries, or delectable desserts, our frozen coconut offers unmatched convenience without compromising on quality.

Available in 400g, 1.2kg

300g

Available in 300g

Pod-shaped vegetable which is naturally sweet. They are used as an additional component to dishes and can also be used in making soups, porridge, vegetables and savoury puddings. Green peas are a good source of protein, zinc, Vitamins E and C and other health benefits.

Available in 300g, 908g

Cluster beans or Guvar are a flatter variety of french beans. Slightly bitter in taste, used in making vegetables and lentils (dals). They are a great source of fibre, protein and other nutrients.

Available in 300g

1.2 kg, 1.6kg

Available in 1.2kg

20 Peaces 3.5LB

Available in 3.5LB

Packed with protein, fiber, and essential vitamins, Frozen Jackfruit Seeds are a hidden gem in the world of superfoods! Naturally creamy and nutty in flavor, these seeds can be boiled, roasted, or blended into soups, curries, and even desserts. Our pre-cleaned, frozen jackfruit seeds make it easier than ever to enjoy their rich taste and nutrition without the hassle of peeling and drying.

Available in 312g

Experience the mouthwatering taste of crispy, golden Jalebi without the hassle of preparation! Our Frozen Jalebi is made using a traditional recipe with pure flour, saffron-infused sugar syrup, and aromatic flavors, ensuring the perfect balance of crispiness and juiciness in every bite. Simply heat and enjoy fresh, hot Jalebi anytime!

Available in 454g

8 Pieces - 700g

Available in 700g

8 Pieces - 700g

Available in 700g

Experience the luxurious blend of premium cashews (kaju) and exotic dry fruits, crafted into a delightful sweet treat. Our Kaju Dryfruit Mix is made with pure cashew paste, almonds, pistachios, and other rich nuts, combined with natural sweetness to create a soft, melt-in-your-mouth texture. Every bite is a celebration of flavor and tradition, perfect for gifting or indulging yourself!

Available in 350g

Indulge in the rich, melt-in-your-mouth goodness of Kaju Katri, a classic Indian sweet made from premium cashews (kaju), pure sugar, and a hint of cardamom. Expertly crafted to achieve its signature smooth texture and balanced sweetness, this luxurious treat is perfect for festive celebrations, gifting, or simply satisfying your sweet cravings.

Available in 350g

Also referred to as bitter gourd or bitter melon, contains a bundle of fibres, nutrients and antioxidants that can help regulate blood sugar levels, cancer-fighting properties and help in weight loss. This can be used in making juice and vegetables.

Available in 300g

Experience the divine taste of Kesar Malai Penda, a luxurious Indian sweet made from pure milk, rich malai (cream), saffron (kesar), and cardamom, creating a soft, melt-in-your-mouth texture with a royal aroma. Each bite is a perfect balance of sweetness, richness, and tradition, making it an irresistible delicacy for all occasions.

Available in 350g

1kg

Available in 1Kg

312g

Available in 312g

400g

Available in 400g

Indulge in the heavenly taste of Malai Penda, a traditional Indian sweet made from pure milk, ghee, and sugar, infused with cardamom and topped with crunchy nuts. Our Frozen Malai Penda is prepared using authentic recipes, carefully frozen to preserve its rich flavor, soft texture, and melt-in-your-mouth goodness.

Available in 350g

16 Pieces - 2kg

Available in 2kg

Methi, also known as fenugreek leaves, is a green leafy vegetable used in South Asian cooking. These leaves are very rich in antioxidants, minerals that provide several health benefits. Extensively used in Indian cooking in making vegetables, dals and in roti with added spices.

Available in 300g

300g

Available in 300g

Savor the authentic taste of Milk Cake, a beloved Indian sweet made from slow-cooked milk, sugar, and ghee, carefully set to achieve its signature grainy, melt-in-the-mouth texture. With its rich caramelized flavor and soft, fudgy bite, this delicacy is perfect for celebrating special occasions or indulging in a sweet treat anytime!

Available in 350g

400g

Available in 400g

Enjoy a healthy and colorful mix of farm-fresh vegetables with our Frozen Mixed Vegetables—carefully selected, washed, chopped, and flash-frozen to lock in their natural goodness. Whether you're preparing a quick stir-fry, soup, curry, or rice dish, this nutritious blend makes cooking effortless and time-saving.

Available in 300g, 908g

Experience the rich, aromatic, and melt-in-the-mouth goodness of Motichoor Ladoo, a classic Indian sweet made from tiny, golden gram flour pearls (boondi), delicately fried, soaked in saffron-infused sugar syrup, and shaped into luscious laddoos. With its soft texture and irresistible sweetness, this festive favorite is perfect for celebrations, rituals, and pure indulgence!

Available in 350g

400g

Available in 400g

400g

Available in 400g

284g

Available in 284g

284g

Available in 284g

Indulge in the rich and flavorful delight of Paneer Jalebi, a unique variation of the traditional Jalebi made with fresh paneer (cottage cheese), saffron-infused sugar syrup, and aromatic spices. This soft yet crispy sweet melts in your mouth, offering a perfect balance of sweetness and texture that makes every bite unforgettable.

Available in 350g

284g

Available in 284g

400g

Available in 400g

284g

Available in 284g

284g

Available in 284g

300g

Available in 300g

284g

Available in 284g

30 Pieces - 1.2 kg

Available in 1.2kg

12 Pieces - 500g

Available in 500g

20 Pieces - 1.5kg

Available in 1.5kg

300g

Available in 300g

300g

Available in 300g

400g

Available in 400g

284g

Available in 284g

284g

Available in 284g

284g

Available in 284g

284g

Available in 284g

284g

Available in 284g

Shredded coconut meat which is dried out but contains a little amount of moisture. You can use this in a variety of baked goods, sprinkle on smoothies, porridge, yogurt or into your fruit crumble toppings.

Available in 400g, 1.2kg

20 Pieces - 2kg

Available in 2kg

300g

Available in 300g

Savor the rich, buttery flavor of Surti Papdi Lilva, a staple in Gujarati and Indian cuisine. Our Frozen Surti Papdi Lilva is carefully selected, shelled, and flash-frozen to lock in its natural freshness and nutrition. Now, you can prepare your favorite traditional dishes effortlessly—any season, any time!

Available in 300g

Indulge in the exquisite taste of Sutarfeni, a traditional Indian sweet known for its light, flaky texture and rich saffron-infused sweetness. Made from fine, hand-spun wheat flour strands, delicately roasted in pure desi ghee, and garnished with pistachios, almonds, and cardamom, every bite melts in your mouth, leaving behind a lingering richness.

Available in 350g

960g

Available in 960g

Our Frozen Tender Jackfruit Cuts bring you the rich, meaty texture and mild flavor of young jackfruit, conveniently pre-cut and frozen for easy use. A versatile ingredient, tender jackfruit is perfect for making plant-based curries, stir-fries, biryanis, and even delicious vegan meat substitutes!

Available in 312g

Also known as Ivy Gourd, this is a popular food used in making vegetables, curries or stir-fry. They have potent anti-inflammatory and antioxidant effects that may aid in the prevention or treatment of a diverse range of health conditions.

Available in 300g, 908g

Also called green pigeon peas, these are very nutritious and healthy. Used in making curries, lentils, vegetables and kachoris. This is commonly used in making Gujarati dishes.

Available in 300g, 908g

Bring home the rich, earthy taste of Val Papdi (Field Beans) without the hassle of cleaning and prepping. Our Frozen Val Papdi is carefully selected, cleaned, and flash-frozen to lock in its natural taste and nutrients, making it easier than ever to prepare your favorite traditional dishes.

Available in 300g

284g

Available in 284g

This famous combination of powdered spice blends consisting of coriander, chilli, and cinnamon, brings spice to your cooked food and is good for your digestive system. It is popularly used in Indian cuisines like lentil dishes, vegetables and soups

Available in 100g, 200g, 400g, 800g, 4lb

An ideal substitute for chopped garlic used in cooking. Helps in adding extra flavour to your dishes while cooking or marinating. It has a fine texture and is good for health.

Available in 8OZ, 24OZ

It is a condiment made by grinding dried and dehydrated garlic, creating a somewhat mild, sweet to hot taste. It helps in lowering cholesterol and can be used in salad dressing, stews, and gravies.

Available in 200g, 2lb, 4lb

Traditionally used in Asian cooking, ghee is a form of clarified butter and has numerous health benefits. It is a rich source of vitamins, antioxidants and healthy fats. Ghee is cooking oil and is used for adding an extra flavour to your meal.

Available in 8Fl Oz, 16 Fl Oz, 32 Fl Oz, 64 Fl Oz

A fine paste of ginger and garlic, used in most South Asian dishes. This is used in the preparation of biryani, curries, vegetables, dals, etc.

Available in 8OZ, 24OZ

Fresh root ginger that is grounded into a fine paste, adding that extra flavour to your dish. It is pungent and used in marinating and cooking vegetables or stir-fry.

Available in 8OZ, 24OZ

This condiment is made by powdering dried ginger roots. It can be used as a cure for the common flu and nausea. You can use this powder to make tea or stew.

Available in 200g, 2lb

Golden Raisins are dried grapes that are dehydrated and are naturally sweet in taste. Rich in fiber, vitamins and minerals, these can aid digestion, boost iron levels, and keep your bones strong. They are used in biryani, Indian sweets and eaten as plain dry fruits as well.

Available in 400g, 800g, 3LB

As the name suggests, this sweet-smoky spice is green in color. It is anti-inflammatory and antioxidant. You can add it to a glorious biryani as well as a humble cup of tea

Available in 100g, 200g, 400g, 800g, 4lb

These sweet and tender beans are generally cooked or boiled before consumption. Full of vitamins and minerals, these nutrient-rich beans can be used in pulav, curries and lentils for an enriching experience.

Available in 2LB, 4LB

8OZ

Available in 8OZ

200g

Available in 200g

Green Vatana beans are sweet and full of starch, build immunity and are good for your eyes. To enjoy its taste, cook them with different vegetables and beans.

Available in 2LB, 4LB

200g

Available in 200g

This spice is made by powdering asafoetida. Its consumption is really helpful when suffering from an upset stomach, gas, or bloating. The powder gives an aromatic flavour and is commonly used in lentil dishes.

Available in 50g, 100g

8oz

Available in 8oz

Also known as Suji, it is made from powdered durum wheat. Rich in protein, vitamins, and iron, it is healthy and tasty. You can use it to make delicious breakfast recipes such as idli, dosa, uttapam, and also halwa.

Available in 2LB 4LB 8LB

10LB 20LB

Available in 10LB 20LB

4LB

Available in 4LB

This dark, unrefined sugar is made from the juices of crushed sugar cane. These jaggery balls are loaded with nutrients and used in making the traditional South Indian dish Pongal and other sweet dishes and candies.

Available in 2LB

Unrefined natural sweetener made from juices of crushed sugarcane is considered to be a healthy alternative to sugar. These cubes are commonly used in South Asia for cooking traditional sweets like jaggery cakes, Pongal, etc.

Available in 2LB

A powdered form of unrefined sugar that can be used in baking, coffee as well as in making sweet dishes. It is a healthy substitute for sugar with loaded nutrients.

Available in 2LB

This crimson-red colored thread is similar to nutmeg. It has a pungent, bitter taste and you can use it in savory dishes

Available in 100g

Prepared from Jawar grains, this flour is free from gluten. High in fiber, it reduces bad cholesterol and increases good cholesterol. As a healthy alternative to wheat, it can be used to prepare cakes, cookies, bread, and rotis

Available in 2LB, 4LB

4LB

Available in 4LB

Made from finely ground Juwar (Sorghum), our Juwar Flour is a powerhouse of nutrition, rich in fiber, protein, and essential minerals. A staple in traditional Indian cooking, this gluten-free flour is perfect for making soft rotis, bhakris, pancakes, and even baked goods. Whether you're following a gluten-free diet or simply looking for a healthier alternative, Juwar Flour is an excellent choice for everyday meals.

Available in 2LB

Originating from the hilly areas of the Asian region, Kabuli Chana is high in fiber and good for your bones. For an enriching experience, cook these chanas in gravy and savour them with rotis or naans.

Available in 2LB, 4LB, 8LB

An indigenous variety of chickpeas, these beans are low in fat, high in dietary fiber, and rich in vitamins and minerals. They go well with jeera rice and turmeric rice. Savour these by adding different spices mixed with onions and tomatoes for an enhanced taste.

Available in 2LB, 4LB, 8LB, 55LB

A variation of normal jeera, obtained from an annual flowering plant. A useful cure for congestion and headaches, you can use it to season salads or even to temper dals.

Available in 100g

Kala namak is a condiment typical of South Indian cuisines, with a unique taste and smell. It can be used in chaats, chutneys, salads, fruits and other savory snacks.

Available in 100g

A variation of the normal chilli powder, but not as spicy. It is made from special broad and long Kashmiri chilli and has a dark red color.

Available in 200g, 400g

10LB 20LB

Available in 10LB 20LB

850g

Available in 850g

It is a black-colored fruit that is sour in taste and is used in Maharashtrian, Gujarati and Konkan cuisines. It has anti-aging properties and is good for digestion. You can use it in lentils, dals, or make sherbet out of it.

Available in 200g

Produced in the fertile lands of Kolhapur, renowned for its unique texture and taste. It is a great source of iron, calcium and vitamins A, B, and C. It is sweet in taste and used as a healthy sugar substitute.

Available in 1LB, 2LB

Puffed rice cereals made by rubbing oil on the rice are fat-free, sodium-free and low in calories. It is a good source of protein and fiber and used in making snacks like bhel and breakfast cereal

Available in 400g

100g

Available in 100g

Crispy. light and sweet ladoo made from puffed rice and molten jaggery. It is a toothsome dessert common in the different regions of South Asia. These are nutritional and good for health.

Available in 100g

2LB

Available in 2LB

A lighter variant of the dark red kidney bean, widely consumed in North India. You can make the most of its flavor by using them in chilli, refried beans, soups, and salads.

Available in 2LB, 4LB, 55LB

An odorless, colorless, and crystallized powder, it is used to add an acidic or sour taste to meat, candy, Indian desserts and sweets. It is good for digestion and has anti-cancer properties.

Available in 100g

This rice comes with low levels of GI (glycaemic index), specially made for people with diabetes. It helps you in keeping blood sugar levels stable, ensuring there is no sacrifice between good taste and health.

Available in 4lb, 10lb

10lb, 20lb 40lb

Available in 10lb

Idli rice is parboiled rice with short grains made to prepare perfectly soft idlis. Enjoy nutritious idlis with a side of chutney and sambar for a wholesome family meal.

Available in 10LB 20LB

Sella XL Parboiled Basmati Rice is partially boiled in the husk and then milled to make long slender rice grains. This rice gives you a nutritious boost, enables a healthy bowel movement and reduces calorie intake. Prepare this delectable rice and pair it with rasam, a popular South-Asian stock, for a fulfilling meal.

Available in 10lb, 20lb

These are small, black, oily seeds that grow on the Sesamum plant. Rich in omega-3 fatty acids, they are beneficial for constipation. Sprinkle the nutrient-rich seeds over your cereal, noodles or rice.

Available in 200g, 400g, 4lb

Til ladoo or sesame balls are traditional Indian sweet balls made of sesame seeds and jaggery. They have a nutty aroma and are rich in iron and calcium. Good source of energy due to high healthy fat content.

Available in 200g

10LB 20LB

Available in 10LB 20LB

200g

Available in 200g

200g, 400g

Available in 200g 400g

200g, 400g

Available in 200g 400g

Majorly produced in India, masoor dal is filled with protein, is good for your bones and teeth. Add this scrumptious dal to soups, curries and khichdi for an enriching experience.

Available in 2LB, 4LB, 8LB

Also known as red lentils, Masoor Football Gota can be enjoyed in curries, soups and stews. They are a high protein, low-fat lentil with a mildly sweet and nutty flavor. You can relish their simple yet tasty flavor by preparing them in curry, along with some naans on the side.

Available in 2LB, 4LB

This condiment is made by crushing methi seeds into powder. It reduces muscle pain and balances cholesterol. You can use it to make sauces, curry, vegetable dishes and soup.

Available in 200g, 4lb

Also known as fenugreek, these seeds are derived from a plant. They have a sweet and nutty flavor and can be used in lentils and vegetable dishes.

Available in 100g, 200g, 400g, 800g, 4lb

300g

Available in 300g

300g

Available in 300g

600g

Available in 600g

8OZ

Available in 8OZ, 24OZ

Moong dal has a sweet flavour, soft texture and is easy to digest. Kickstart your mornings with moong dal dosa, moong dal idli, or moong dal paratha.

Available in 2LB, 4LB, 8LB, 55LB

One of the most commonly used lentils in the Indian kitchen, this dal is split from between but not skinned. It improves your heart health and prevents diabetes. You can enjoy a variety of yummy dishes such as chillas, curries and kachoris, made with this tasty dal.

Available in 2LB, 4LB

This is a fusion of the staple Multigrain Chapati Flour and several different grains, creating a delicious mix. Packed with protein and fiber, this flour is great for making chapatis, puri, paratha, kulcha, kachori, cake, cookies, etc.

Available in 4LB, 10LB, 20LB

One of the most important ingredients used in cooking South Asian cuisines is Mustard oil, produced from the seeds of mustard plants. Commonly used in making pickles, sauteing, tempering dals, etc. It helps in reducing the risk of cardiovascular diseases.

Available in 500g, 1LB, 2LB & 5LB

These black-coloured seeds are extracted from the mustard plant. They have a strong pungent flavor and can be used in vegetables or rice. They can be used as a cure for the common cold, joint pain and arthritis

Available in 100g, 200g, 400g, 800g, 4lb

400g

Available in 400g

This spice is produced by powdering whole nutmegs. It has a very strong aroma and should be consumed in proper quantities. You can use it to season pancakes, scrambled eggs, and muffins.

Available in 100g

This round-shaped spice can help to relieve pain and indigestion when consumed in proper quantities. It has a strong and very sweet aroma.

Available in 100g, 200g

10LB, 20LB

Available in 10LB 20LB

8oz

Available in 8OZ

Paprika is a red-colored spice made by powdering ground, red capsicum. It has a mild to hot taste and is good for digestion. It can be used to garnish Devilled eggs, salads or meat.

Available in 200g, 400g, 800g, 4lb

200g

Available in 200g

200g

Available in 200g

Made from crushed peanuts and sugar/ jaggery, these ladoos are ideal for your winter snacks as they give warmth to the body. They contain many essential nutrients and are good for the heart and bones.

Available in 200g

96OZ, 2L

Available in 96OZ, 2L

Also known as Groundnuts, these are legume crops grown for their edible seeds. They are a convenient source of protein, and nutrients such as iron, magnesium and fiber. They have a nutty and sweet flavour and can be used in making peanut butter, protein bars and are sometimes also used in dals.

Available in 400g, 800g Blanched 100g, 200g, 400g, 2lb, 4lb

4LB

Available in 4LB

Also referred to as Fox Nuts or Lotus seeds, they have several health benefits and are rich in nutrients, support weight loss, and good heart health. These are used in many recipes as main dishes, desserts and different types of snacks.

Available in 200g, 400g

10LB 20LB

Available in 10LB 20LB

1LTR

Available in 1L

These tiny, kidney-shaped seeds are harvested from tiny seed pods. They are good for curing headaches and insomnia. Sweet in taste, you can scatter a fistful of them as a topping on sweet and savory baked dishes.

Available in 100g, 200g, 400g, 800g

2LB

Available in 2LB

Punjabi Gur is made from sugarcane juice which is considered a healthy replacement for sugar. Commonly used in making traditional sweets and candies with a naturally sweet taste.

Available in 2LB

Experience the rich, aromatic taste of Punjabi Masala Gud, a unique blend of pure jaggery (Gud) infused with warming spices like ginger, fennel, black pepper, and cardamom. This delicious and healthy treat is a perfect natural sweetener packed with iron, antioxidants, and digestive benefits. Enjoy it as a post-meal delicacy, energy booster, or winter warmer!

Available in 2LB

2LB

Available in 2LB

2LB, 4LB

Available in 2LB, 4LB

2LB, 4LB

Available in 2LB, 4LB

2LB 4LB

Available in 2LB, 4LB

Rajagro Flour, made from finely ground Amaranth seeds, is a superfood packed with protein, fiber, and essential minerals like calcium and iron. Traditionally used during fasting, this gluten-free flour is also a great choice for everyday healthy meals. Whether you're making rotis, parathas, or using it in baking, Rajagro Flour brings you a perfect balance of nutrition and taste.

Available in 2LB

200g

Available in 200g

Also known as Amaranth flour, it is made from the seeds of the amaranth plant. It is a high source of protein and enhances bone strength. You can use it to prepare rajgira theplas, rajgira puris and rajgira sheera during periods of Hindu fasting.

Available in 400g, 2lb, 4lb

100g

Available in 100g

4LB

Available in 4LB

4LB

Available in 4LB

4LB

Available in 4LB

4LB

Available in 4LB

284g

Available in 284g

It is a spicy blend consisting of one or two types of dried chillies. Fiery-hot to taste, you can use it to give a spicy twist to your dishes.

Available in 200g, 400g, 800g, 4lb

Red Chori beans or azuki beans have a strong, sweet flavor and creamy texture. They are most popularly used in Asian cooking. You can use them to prepare stews and gravies and also pair them with rotis, paranthas or rice.

Available in 2LB, 4LB

200g

Available in 200g

It is a form of flour made from freshly milled rice. It is high in fiber, proteins, and minerals. It is used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation. Use it as a substitute for wheat flour when preparing cakes and biscuits. You can also use it for stews and soups.

Available in 2LB, 4LB, 8LB, 10LB, 55LB

Dry roasted chana or whole black gram, typically eaten as snacks or turned into flour to make several Gujarati dishes is a popular food grain in India. Chana is rich in protein, fibre, minerals and fatty acids.

Available in 200g 400g

Roasted whole or whole black gram with added salt making it the perfect healthy snack to munch on. They pose numerous health benefits and are a rich source of protein and fibre.

Available in 200g 400g

200g, 400g

Available in 200g 400g

200g, 400g

Available in 200g 400g

Enjoy the authentic taste of Upma, Sheera, and other South Indian delicacies with our Roasted Upma Rava—perfectly roasted and ready to cook! Made from high-quality wheat, our pre-roasted semolina saves you time in the kitchen while delivering the same rich aroma and flavor as freshly roasted rava.

Available in 2LB, 4LB

2 LB

Available in 2LB

600g

Available in 600g

600g

Available in 600g

300g

Available in 300g

300g

Available in 300g

Made from Tapioca root, these are high in starch but contain a plethora of health benefits. Sabudana is popularly used as a thickening agent, adding texture and making fasting-food like khichdi, wada, etc.

Available in 2LB, 4LB

It is a type of vegetable oil derived from sesame seeds. It has a distinct nutty aroma and is mainly used as a flavour enhancer in cooking. It is high in antioxidants, strong anti-inflammatory properties, good for heart and sugar levels.

Available in 1LTR, 2LTR, 5LTR

These are flat, oil-rich seeds that grow on the Sesamum plant. They are a good source of fiber and help in lowering cholesterol. You can use these seeds to make burger buns.

Available in 400g, 5Lb

A special variation of the wheat flour, Sharbati chapati flour is made from wheat grown in the region of Madhya Pradesh in India. Light on the stomach it is good for your digestive system. Prepare soft and fluffy rotis and other sweet and savoury products such as cookies and breads.

Available in 4LB, 10LB, 20LB

700g

Available in 700g

It is a highly crystalline salt formed by water evaporating from the lake. It improves digestion and boosts metabolism. Sprinkle it on fruits and salads for an enhanced taste.

Available in 100g, 200g, 400g

Mainly used for fasting, Singoda flour is made from water chestnuts. It has a high amount of fiber and reduces weight. Make vadas, bhajiyas, and theplas during the period of fasting

Available in 400g, 2LB

10LB 20LB

Available in 10LB 20LB

4LB

Available in 4LB

Sona Masoori rice is lightweight and aromatic. It offers less starch, fewer calories and vibrant flavor. It’s an ideal choice for cooking sambar, puli kulambu, rasam or cook sweet pongal.

Available in 10LB 20LB

Coarse-grain Sooji or semolina is a gritty flour milled from durum wheat. It is high in gluten and protein content and has a slightly earthy flavor. You can use it to make pasta, bread, biscuits, couscous or pizza crust.

Available in 2LB, 4LB, 8LB

Also known as semolina, this flour is made when durum wheat is ground into a superfine texture. It contains healthy carbohydrates which boost energy. Use it to thicken soup and stew and also in preparation of tasty Indian sweets and puddings such as Halwa and Ladoos.

Available in 2LB, 4LB

2LB, 4LB

Available in 2LB, 4LB

This old-age spice is made from the fruit of an evergreen tree, Illicium verum. It has a liquorice-like flavor and is used in a variety of cuisines.

Available in 100g, 200g, 2lb, 4lb

This saffron and red-colored spice are very famous in the Indian subcontinent. It is an anti-oxidant and good for relieving stress. It has a sweet taste and a royal aroma. Use it as garnish in tea, kheer, or other milk products.

Available in 1g, 2g, 3g, 5g

It is extracted from pressing the seeds of sunflowers. It has antioxidant properties and is also very good for the skin. Sunflower oil is mainly used as a cooking oil and commonly used for high cholesterol and preventing heart disease.

Available in 32.5 LB, 96 FL OZ

10LB

Available in 10lb, 20lb

8oz

Available in 8OZ

Takmaria, also known as basil seeds, are a great source of minerals and add plenty of healthy fiber to drinks. They are not typically eaten dry as they are hard to chew, but you can add them to smoothies to get a daily health boost!

Available in 100g, 200g

8OZ

Available in 8OZ

A thick dark paste, it is prepared from ripe tamarinds. They’re highly beneficial to boost your immune system and prevent the growth of microbial fungi. Use it for making delightful desserts and candies.

Available in 8OZ, 16OZ, 32OZ

8oz, 16oz, 32oz

Available in 8OZ, 16OZ, 32OZ

One of the most popular natural foods in India, tamarind is used to make chutneys, sauces, pastes, tangy pickles, rasam, sambhar, and more. When using it in its raw form, you must boil the tamarind slab and then squeeze it through a sieve.

Available in 8oz

8OZ

Available in 8OZ, 24OZ

425g, 1.3kg

Available in 426g

A blend of whole spices that makes your tea flavorful, this masala is a go-to for chai lovers. Add an exotic aroma to your morning tea with this spicy-warm masala

Available in 100g

Also known as flattened rice, these can be used in different ways by frying, roasting or even cooking them. Good source of carbohydrates, gluten-free and packed with iron and essential nutrients. Popularly used in making Kanda poha and chivda.

Available in 400g, 2Lb, 4Lb

These thin flattened rice flakes are popularly used to make healthy snacks popularly known as ‘chivda’ and vegetable poha. It is good for diabetes and heart problems and is a good source of carbohydrates and antioxidants.

Available in 400g, 800g, 4Lb

200g

Available in 200g

200g

Available in 200g

Also known as pigeon pea, toor dal has a delicious nutty flavour. It is filled with proteins, carbohydrates and fiber. Use this dal to make tasty Gujarati dishes such as khichdi, dal dhokli and dal fry.

Available in 2LB, 4LB, 8LB, 55LB

This bright, yellow spice imparts a warm musky flavor and is used in most Indian vegetable dishes and curries. A great culinary ingredient, it can be used for medicinal purposes as well.

Available in 200g, 400g, 800g, 4lb

4LB, 8LB, 55LB

Available in 4LB, 8LB, 55LB

This dal is split into two parts with different textures on each side. Rich with protein, fat and carbohydrates, it can be used to make spicy papads and curries. You can also use it to prepare idli and dosas.

Available in 4LB

Urad Gota is a whole lentil used to make urad flour for South Indian dishes like idli, vada, dosa and more. Loaded with nutrients and rich flavors, Urad Gota can also be used to prepare stews, batters and spicy snacks.

Available in 2LB, 4LB, 8LB, 55LB

This is a type of oil extracted from various types of plants (nuts, fruits, seeds, etc.). They are a major source of energy and carrier of many essential nutrients required for the body. Edible vegetable oils are used in cooking, baking and making cosmetic and personal care products.

Available in 32.5 LB, 96 FL OZ

Walnuts provide healthy fats, fiber, vitamins and minerals. Considered "brain food" due to its high levels of omega-3.Add a handful of chopped walnuts or almonds to your morning cereal. Walnuts are great in baked goods and breakfast treats like zucchini walnut bread, carrot walnut muffins and apple walnut pancakes. Or just eat like that as dry snack.

Available in 200g, 400g, 800g

Wet Tamarind is prepared for cooking from ripe tamarinds. One of the most popular natural foods in India, tamarind is used to make chutneys, sauces, pastes, tangy pickles, rasam, sambhar, and more.

Available in 400g

White pepper powder is used in European and Indian cuisines, mainly in soups, pies, white sauces, gravies, pasta salads and curries. Add it to give your dish a warm, pungent flavor.

Available in 100g, 200g, 4lb

White pepper is commonly used in South Asian cuisines to add spice to white or light-colored foods. You can add it to mashed potatoes, white sauces, pasta salads, and seafood dishes.

Available in 100g

200g 400g 4lb

Available in 200g, 400g, 800g, 4lb

It is an aromatic flower bud that emerges from a clove tree. It acts as an antioxidant and is good for your liver. Use to season a pot roast or add to beverages.

Available in 100g, 200g, 400g, 2lb

As the name suggests, this mixture of garam masala is not powdered but comes in a combination of whole spices. You can use this highly aromatic mix to add flavor to your dishes.

Available in 200g, 400g

These are whole pieces of Javantri (mace). They are hot and used to improve taste or appetite. They originate as the outer part of nutmeg.

Available in 100g

Whole Masoor is brown-skinned lentils routinely consumed in India. They contain high levels of protein and help lower cholesterol. You can prepare delicious stews using Whole Masoor and enjoy it with Indian bread.

Available in 4LB

Also known as green gram, these beans originate from the Indian subcontinent. Moong beans are an excellent source of nutrients, vitamins, and minerals that help in preventing heat strokes. You can use these beans to prepare salads, soups, stir-frys and porridges. They can also be used to make delicious Indian staples such as dhoklas and dosas.

Available in 2LB, 4LB, 8LB

2LB, 4LB

Available in 2LB, 4LB, 8LB

Moth beans, also called Turkish beans, are commonly eaten as sprouts or with vegetarian dishes. Packed with healthy nutrients and delivering a naturally sweet taste, you can soak these overnight and enjoy them the next day to curb hunger.

Available in 2LB, 4LB

It is a perfect piece of complete dried red chilli – no crushing or blending. Usually added to dal for tempering, it is not as spicy when added to food.

Available in 100g, 200g, 400g, 800g

Whole Urad or Split Black Gram is one of the most popular lentils used in South Asian cuisines. It is rich in protein, fat and carbohydrates. It is ideal for preparing delicious stews or curries, accompanied with rice.

Available in 2LB, 4LB, 8LB

2lb, 4lb

Available in 2LB, 4LB

Dried Yellow Vatana offers a delicate mild flavor and is generally used in Middle Eastern, Indian and European cuisines. You can pair it with rice and roti or use it to prepare Indian chaat dishes.

Available in 2LB, 4LB